This tea combines fine Ceylon Black Tea with the creamy goodness of hazelnuts. The bold taste of black tea with a nutty hazel flavor, a sweet flavor with a crisp finish.
This tea is great with steamed milk or cream and honey. Serve hot or cold, iced or frozen and great all year round.
Use 2 teaspoons per 16 to 24 oz pot.
Use Boiling (212°F) water.
Steep for 5 to 7 minutes.
Caffeine: 40 mg / 8 oz cup